Dianne’s Fine Desserts forces nearly 1,200 cases of desserts off shelves after a dangerous mix-up that could trigger life-threatening allergic reactions in consumers with almond allergies.
Key Takeaways
- Dianne’s Fine Desserts recalled 1,191 cases of Cookie Butter Banana Pie due to undeclared almonds, affecting products distributed across 15 states.
- The mislabeling involves outer packaging labeled “Cookie Butter Banana Pie” while inner content is actually “Tropical Key Lime Pie” containing almonds.
- No illnesses have been reported, but the Class II recall indicates potential for temporary or medically reversible health consequences.
- Consumers possessing affected products (SKU #8495241471, Lot #6Z4L04, UPC 767367101855) should return or discard them immediately.
- The recall highlights ongoing quality control issues in food manufacturing that put vulnerable Americans at risk.
Major Allergen Mix-Up Forces Widespread Dessert Recall
Massachusetts-based Dianne’s Fine Desserts has issued an urgent recall of nearly 1,200 cases of its Cookie Butter Banana Pie products following a significant labeling error that puts consumers with almond allergies at risk. The April 12, 2025 recall affects products distributed across 15 states including major markets like California, Florida, New York, and Texas. This recall represents yet another example of quality control failures in America’s food supply chain, endangering consumers while forcing businesses to absorb costly recall expenses.
Critical Labeling Error Creates Serious Health Risk
The recall stems from a packaging discrepancy where the outer carton is correctly labeled as “Cookie Butter Banana Pie,” but the inner product is actually “Tropical Key Lime Pie” containing almonds. This type of mislabeling is particularly dangerous as almonds rank among the FDA’s top allergens. For susceptible individuals, consuming undeclared almonds can trigger reactions ranging from mild symptoms to potentially life-threatening anaphylaxis. The FDA has classified this as a Class II recall, indicating temporary or medically reversible health consequences.
Widespread Distribution Creates Nationwide Concern
The affected products were distributed extensively throughout the United States, reaching markets in Illinois, Oklahoma, New Jersey, and several other states. The specific recalled items can be identified by SKU #8495241471, Lot #6Z4L04, UPC 767367101855, with a best-by date of November 4, 2025. Though no illnesses have been reported to date, the recall remains active. At-risk groups include individuals with known almond allergies, children with nut sensitivities, elderly consumers, and those with compromised immune systems.
“Food safety isn’t just a regulatory requirement—it’s a promise to the people we serve. When allergens go undeclared, it’s more than a labeling error; it’s a potential health risk that puts lives in jeopardy. In today’s supply chain, precision, transparency, and proactive quality control must be non-negotiable. Every label matters, every ingredient counts, and every consumer deserves to trust what’s on their plate,” said Eran Mizrahi, Source86′ CEO.
Pattern of Quality Control Failures in American Food Supply
This incident is not isolated, as Dianne’s Fine Desserts has reportedly faced similar allergen-related recalls previously. The pattern raises serious questions about quality control standards in America’s food manufacturing industry. While large companies deal with the financial burden of recalls, it’s ultimately American consumers who face the health risks. The situation underscores the critical need for stringent oversight in food production, particularly when dealing with potential allergens that can cause severe reactions in vulnerable individuals.
Consumer Action Required
Consumers who have purchased the affected Cookie Butter Banana Pie are strongly advised not to consume the product. Instead, they should either return it to the place of purchase or discard it immediately. Those who may have already consumed the product and experienced an allergic reaction should seek immediate medical attention. Moving forward, all consumers should exercise heightened vigilance when purchasing packaged foods, carefully inspecting labels for allergen information, particularly those with known food sensitivities or allergies.
